The best taste is what matters. We have extensive in-house knowledge and expertise in the area of quality and food safety. And so every day, we carry out quality checks on both the ingredients and the end product.
First of all, we evaluate the structure, the taste and the appearance of the ingredients. Then we take samples, which are analysed by an external lab. Afterwards, we check to what extent the results fall within the set standards. This quality control is actually done continuously, both on new and on existing ingredients and in every phase of the production process. Only by measuring and improving every day can we guarantee the quality and stability of our products.